Lazy Crock Pot Ribs

Saucy finger licking good! These are delicious and you get to make a tasty dipping sauce out of the juices!

What you need:

2 1/2 lbs baby back ribs

2 tsp Cajun seasoning

1 medium onion, sliced

1 cup ketchup

1/2 c brown sugar

1/3 c orange juice

1/3 c cider vinegar

1/4 c molasses

2 Tbl Worcestershire 

1 Tbl BBQ sauce

1 tsp ground mustard

1 tsp paprika

1/2 tsp garlic powder

1/2 tsp liquid smoke

salt

5 tsp corn starch

1 Tbl water

Rub the ribs with Cajun seasoning. Layer ribs and onions in the crock pot. In a small bowl mix all the ingredients, leaving the cornstarch and water for a later step. Pour over the ribs. Cover and cook on low for 5-6 hours or until meat is tender.

Remove the ribs and keep warm. Strain the cooking juices and transfer to a sauce pan. Combine the cornstarch and water until smooth. Stir this mixture into the juices and bring to a boil. Cook for two minutes or until thickened. Serve with the ribs.