We all know it's apple picking season. Joe and Matt brought me home quite a few so her is one of the yummy's I made the other day!
What you need:
Pie crust (your favorite recipe or cheat, I won't judge)
Apples, I used probably 10-12, peeled cored and sliced
Sugar, just a little maybe 1/4 cup
Cinnamon, A few good shakes
Butter, about 4 pats
Mix apples with the sugar and cinnamon till coated. Pour in prepared pie crust. Add butter pats. Cover with 2nd crust and bake at 350 till golden brown.
No comments:
Post a Comment