Bleu Cheese and Spinach Stuffed Burgers

Bleu Cheese and Spinach Stuffed Burger

Now this is a burger!

Bleu Cheese crumbles paired with spinach wrapped up by 1/4 to 1/2 lb fresh beef and topped with bacon and roasted peppers...

What you need:

4 lbs ground beef

Bleu cheese crumbles

Fresh spinach leaves

Roasted red peppers

1lb bacon

Hamburger seasoning(this is tricky because I don't really have a recipe for this. I add in a few dashes or a pinch or a couple shakes of the following items: soy sauce, Worcestershire sauce, garlic powder, onion powder, salt, pepper and I have a couple different pre-mixed hamburger seasonings from the store that I add to it)

Anyway, back to the burger. In a large bowl mix the ground beef and your seasonings. Form a good size burger patty with a hollow in the center.It should look like a well. Place 3-4 spinach leaves in the hollow and a good size spoonful of bleu cheese. Wrap the sides down over the filling and carefully form with your hands to return to a patty shape. 

Grill on each side until desired doneness. Top with bacon and roasted red peppers. Serve on a bed of lettuce or on a bun.